Moroccan Tomato Soup


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 25.1
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 230.5 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.7 g

View full nutritional breakdown of Moroccan Tomato Soup calories by ingredient


Introduction

Vegan and awesome! Vegan and awesome!
Number of Servings: 6

Ingredients

    FRY
    1 onion, minced
    5 cloves garlic
    2 tbsp vegetable oil

    ADD
    28 oz can crushed tomatos with liquid
    1 cup peanut butter
    1 tsp cumin
    1 tsp Red Hot sauce
    1/2 tsp cayenne
    1 tsp salt
    1 tsp pepper
    2 tbsp vinegar
    1/3 cup ketchup

    ADD
    2 cups water, or more, if the soup is too
    thick

Directions

SIMMER
stirring occasionally for 15 minutes.
Burns very easily - do not boil

SERVES
6 people


Number of Servings: 6

Recipe submitted by SparkPeople user HUSKERFAN4EVER.

Member Ratings For This Recipe


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    Incredible!
    1 of 1 people found this review helpful
    This soup is wonderful, and easy to make too! I wish a serving only had 25 calories, but I suspect that's not right. - 3/9/10


  • no profile photo


    i LOVE THIS soup soo very much
    - 1/16/12


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    Have not tried this, but if the portions are correct I calculate around 365 calories - 6/5/11


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    oh i love love love love this! - 12/16/10