Pizza Rolls
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 119.3
- Total Fat: 2.8 g
- Cholesterol: 14.5 mg
- Sodium: 337.9 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 0.6 g
- Protein: 7.7 g
View full nutritional breakdown of Pizza Rolls calories by ingredient
Introduction
Dip these in your favorite marinara sauce. Dip these in your favorite marinara sauce.Number of Servings: 12
Ingredients
-
1 can of rolled Pizza Crust
6 oz ground beef
3 oz Light String Cheese
1/4 c chopped onion
24 slices of Turkey Pepperoni
Tips
These can be made a little healthier by using ground turkey.
Directions
Brown meat. Roll out dough and divide into 12 squares. Cut each 1 oz string cheese into 4 chunks.
Top dough with 1 piece of string cheese, a tablespoon of beef, 2 pieces of pepperoni and a tablespoon of onion. Gently roll in to a crescent and tuck in the ends.
Bake at 350 for 8-12 minutes or until golden brown.
Serving Size: Makes 12 pizza rolls
Number of Servings: 12
Recipe submitted by SparkPeople user TMANSMOM.
Top dough with 1 piece of string cheese, a tablespoon of beef, 2 pieces of pepperoni and a tablespoon of onion. Gently roll in to a crescent and tuck in the ends.
Bake at 350 for 8-12 minutes or until golden brown.
Serving Size: Makes 12 pizza rolls
Number of Servings: 12
Recipe submitted by SparkPeople user TMANSMOM.