Basic Banana Bread

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 93.5
  • Total Fat: 0.9 g
  • Cholesterol: 0.1 mg
  • Sodium: 122.6 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.7 g

View full nutritional breakdown of Basic Banana Bread calories by ingredient


Introduction

I used this as a base and added in raisins or chocolate chips, or whatever I had in my pantry! Comes out less dense than most banana breads. I used this as a base and added in raisins or chocolate chips, or whatever I had in my pantry! Comes out less dense than most banana breads.
Number of Servings: 24

Ingredients

    1 1/3 cup mashed bananas
    1/3 cup white sugar
    2/3 cup Splenda
    1/4 cup skim milk
    3 tablespoons applesauce
    1/2tsp vanilla
    3-4 egg whites
    2 2/3 cups Bisquick



Directions

mix all the wet ingredients, add in Bisquick, put in two loaf pans to bake about 50 min @ 350 degrees

Also good as muffins, baking time is about 25 min

Serving Size: 24

Number of Servings: 24

Recipe submitted by SparkPeople user LAROSE18.