Monkey Brownies

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Nutritional Info

Servings Per Recipe: 24
Amount Per Serving
Calories: 185.1

Total Fat: 7.7 g
Cholesterol: 3.3 mg
Sodium: 93.2 mg
Total Carbs: 28.8 g
Dietary Fiber: 1.4 g
Protein: 3.5 g

View full nutritional breakdown of Monkey Brownies calories by ingredient

Introduction

A "healthier" version of brownies, but made a tad more sinful with chocolate chips and peanuts! Bananas instead of oil and egg whites instead of eggs! A "healthier" version of brownies, but made a tad more sinful with chocolate chips and peanuts! Bananas instead of oil and egg whites instead of eggs!

Minutes to Prepare: 5

Minutes to Cook: 30

Number of Servings: 24

Ingredients

1 box fudge brownie mix

3 egg whites

2 bananas, mashed (I freeze first...they are sweeter!)

1 c chocolate chips (I use milk chocolate)

1 c peanuts, dry roasted (or other nut)

Tips

Omitting the chocolate chips and nuts will save lots of calories, but I find the added "extras" mean I am satisfied with a smaller piece.

Directions

Mash the bananas and mix in egg whites and brownie mix. Fold in chocolate chips and peanuts.

Bake in a greased 9x13 pan for 28-30 minutes at 350.

Serving Size: Makes 24 brownies