Apple Brown Betty

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 252.2
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 71.9 mg
  • Total Carbs: 52.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 1.8 g

View full nutritional breakdown of Apple Brown Betty calories by ingredient



Number of Servings: 4

Ingredients

    Apples, fresh, 3 medium
    *Flour, white, .5 cup
    Granulated Sugar, .5 cup
    Margarine like spread, approximately 60% fat, 2 T
    Cinnamon 1 t

Directions

Slice apples. Place in bottom of a Pam sprayed pie pan.

Mix flour, sugar, butter, & cinnamon. Spoon on top of apples.

Bake @ 425 for 30 min.

TAGS:  Desserts |