Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 326.2
  • Total Fat: 9.1 g
  • Cholesterol: 21.1 mg
  • Sodium: 10.2 mg
  • Total Carbs: 67.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 4.0 g

View full nutritional breakdown of Apple Crisp calories by ingredient



Number of Servings: 4

Ingredients

    2 Apples
    1/4 cup + 2 tbsp Brown Sugar
    1/2 cup Flour
    2 tbsp Oats
    1/3 cup +1 tbsp Butter
    1/2 tsp Ground Cinnamon
    1/2 tsp Ground Nutmeg

Directions

Got the recipe from this website, but I halved all the ingredients and made it 4 servings instead of 6.

http://www[.]bettycrocker[.]com/recipes/apple-crisp/3715a45c-3c00-430c-bbe2-9865f9013238

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MARSHALYNN19.