Slow Cooker Chili

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 198.7
  • Total Fat: 4.6 g
  • Cholesterol: 32.9 mg
  • Sodium: 646.9 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 7.7 g
  • Protein: 18.5 g

View full nutritional breakdown of Slow Cooker Chili calories by ingredient



Number of Servings: 16

Ingredients

    Ground Beef
    Canned Crushed Tomatoes
    Tomato Sauce
    Red Kidney Beans
    Onion
    Garlic

Directions

Brown Meat
Do not drain
Combine Ingredients
Do not drain tomatoes
Put in Slow Cooker
Cook on Low 4-6 hours

Serving Size: 1 and 1/2 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user TAMMY0315.