Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 256.6
  • Total Fat: 3.6 g
  • Cholesterol: 107.8 mg
  • Sodium: 1,904.2 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 5.9 g
  • Protein: 31.5 g

View full nutritional breakdown of Chicken Chili calories by ingredient



Number of Servings: 13

Ingredients

    baked chicken breast, 36 oz (remove)
    *Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 7 serving (remove)
    *archer farms corn, black bean, & roasted pepper salsa, 60 tbsp (remove)
    *Green Pepper (bell pepper), 0.75 cup (remove)
    *Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 large, 164g), 1 serving (remove)
    *Green Giant Healty Vision (half packet), 2 serving (remove)
    *Can of Market Pantry Chili Beans, 3.5 serving (remove)
    Shrimp, cooked, 10 oz (remove)
    Olive Oil, 1 tbsp (remove)
    *1/2 tsp. Cumin Powder, 3 serving (remove)
    Salt, 3 tsp (remove)
    Chili powder, 3 tbsp (remove)

Directions



Serving Size: 13 1 cup servings

Number of Servings: 13

Recipe submitted by SparkPeople user JALEWI02.