Gluten free Cheese sauce for Macaroni

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 131.7
  • Total Fat: 10.5 g
  • Cholesterol: 32.0 mg
  • Sodium: 170.7 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.1 g

View full nutritional breakdown of Gluten free Cheese sauce for Macaroni calories by ingredient



Number of Servings: 6

Ingredients

    2 tbsp gluten free baking mix
    2 tbsp butter
    1 cup milk
    paprika
    dry mustard
    salt pepper
    1 cup cheese, shredded

Directions

Make like a white sauce

Serving Size: Use sauce for 6-8 servings of macaroni

Number of Servings: 6

Recipe submitted by SparkPeople user A-NEW-NURSE.