Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 131.7
Total Fat 10.5 g
Saturated Fat 6.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.9 g
Cholesterol 32.0 mg
Sodium 170.7 mg
Potassium 80.6 mg
Total Carbohydrate 3.1 g
Dietary Fiber 0.0 g
Sugars 2.2 g
Protein 6.1 g
Vitamin A 8.0 %
Vitamin B-12 5.7 %
Vitamin B-6 1.5 %
Vitamin C 0.0 %
Vitamin D 6.5 %
Vitamin E 0.8 %
Calcium 18.6 %
Copper 0.5 %
Folate 1.4 %
Iron 0.8 %
Magnesium 2.5 %
Manganese 0.2 %
Niacin 0.3 %
Pantothenic Acid 2.3 %
Phosphorus 13.6 %
Riboflavin 8.7 %
Selenium 5.7 %
Thiamin 0.9 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten free Cheese sauce for Macaroni

View the full Gluten free Cheese sauce for Macaroni Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten free Cheese sauce for Macaroni

77 calories of Cheddar Cheese, (0.17 cup, shredded)

34 calories of Butter, salted, (0.33 tbsp)

17 calories of Milk, 1%, (0.17 cup)

4 calories of Bisquick Gluten Free Baking Mix, (0.01 cup)


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