Tuna Salad
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 147.6
- Total Fat: 2.7 g
- Cholesterol: 29.6 mg
- Sodium: 684.2 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 1.2 g
- Protein: 25.3 g
View full nutritional breakdown of Tuna Salad calories by ingredient
Introduction
More than enough for a tuna sandwich More than enough for a tuna sandwichNumber of Servings: 7
Ingredients
-
4 cans tuna in water
3/4 cup chopped onion
1 cup chopped celery
2 tbl sweet relish
salt
pepper
1/2 cup yellow mustard
4 tsp dijon mustard
2 tbl light mayo
Tips
I use 1/2 cup plastic ware to divide the tuna salad into 7 equal portions. It's great for lunches...just add lettuce or bread
Directions
Serving Size: Makes 7, 1/2 cup servings - A whole weeks worth
Number of Servings: 7
Recipe submitted by SparkPeople user JEANNIEEVANS.