Green Beans & Meatballs in Slow Cooker

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 234.0
  • Total Fat: 15.1 g
  • Cholesterol: 44.4 mg
  • Sodium: 821.4 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 11.6 g
  • Protein: 14.2 g

View full nutritional breakdown of Green Beans & Meatballs in Slow Cooker calories by ingredient
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Introduction

Great for any large get together. Easy to make. Kids & adults love it. What better italian dish than green beans paired with meatballs slow cooked in a tomato juice sauce. Great for any large get together. Easy to make. Kids & adults love it. What better italian dish than green beans paired with meatballs slow cooked in a tomato juice sauce.
Number of Servings: 24

Ingredients

    1 gallon drained Green Beans
    4 lbs. of meatballs (more or less to liking)
    1 large bottle of V8 juice
    Italian seasonings

Directions

Combine green beans & meatballs in crock pot. Pour V8 juice over beans & meat. Sprinkle top of ingredients with dried italian seasonings (not in nutritional value). Cook on low for 2/5 - 3 hours. Finished cooking when meatballs are cooked through.

Number of Servings: 24

Recipe submitted by SparkPeople user NMBWALSHU.

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