Couscous with green beans and bacon

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 296.2
  • Total Fat: 7.8 g
  • Cholesterol: 12.8 mg
  • Sodium: 258.0 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 8.6 g
  • Protein: 13.2 g

View full nutritional breakdown of Couscous with green beans and bacon calories by ingredient


Introduction

Very filling, with only a touch of bacon for the great taste and low calories. Very filling, with only a touch of bacon for the great taste and low calories.
Number of Servings: 1

Ingredients

    Frozen green beans, 225 gr
    Couscous, 0.25 cup
    Bacon, 15 gr (with meat)

Directions

Prepare couscous with 3/4 cup boiling water. Put a lid on it for 10 minutes.
Put the bacon into a pan, and fry until it releases the fat. Put in the frozen green beans, and steam under a lid until it gets soft.
Mix in the couscous, and fry together a few minutes.
Enjoy!
You can put a little low-fat sour cream or plain yoghurt on the top, but it's not counted in the calories.

Number of Servings: 1

Recipe submitted by SparkPeople user MELFI_.