Crock Pot Potato Soup

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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 166.7
  • Total Fat: 10.0 g
  • Cholesterol: 26.3 mg
  • Sodium: 748.2 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.1 g

View full nutritional breakdown of Crock Pot Potato Soup calories by ingredient
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Submitted by: TAMSTER0111


Even my non-cooking friend Josh made this! Even my non-cooking friend Josh made this!
Number of Servings: 11


    Potatoes, hashed brown, frozen, plain, unprepared, 3.75 cup
    Chicken Broth, 42 fl oz
    Cream of Mushroom (or any "cream of...") Soup, 1 can (10.75 oz)
    Cream Cheese, 8 oz
    Pepper, black, .25 tsp


I personally used cream of celery can be any "cream of..." you want to use.


Empty everything except cream cheese in crock pot before leaving for work. Cook on low for 6-8 hours. An hour or so before eating, cube the cream cheese and add to give time to melt.

That's it!

Serving Size: makes 11 good sized servings

Number of Servings: 11

Recipe submitted by SparkPeople user TAMSTER0111.


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