Chicken Pate or Spread

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 40.2
  • Total Fat: 1.0 g
  • Cholesterol: 18.8 mg
  • Sodium: 188.5 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.8 g

View full nutritional breakdown of Chicken Pate or Spread calories by ingredient


Introduction

Yields about 2 cups or 16 tablespoons. Good on toast, a sandwich, or on crackers. Can be made with leftover cooked turkey (white meat) Yields about 2 cups or 16 tablespoons. Good on toast, a sandwich, or on crackers. Can be made with leftover cooked turkey (white meat)
Number of Servings: 16

Ingredients

    2 chicken breasts, cooked, no skin, no bones
    3 medium dill pickles
    2 tbsp Kraft Miracle Whip Light Dressing

Directions

Grind turkey and dill pickles together in food grinder. Mix in miracle whip.

Serving Size: Makes 16 servings of 1tbsp each

Number of Servings: 16

Recipe submitted by SparkPeople user LAREINEFROIDE.