Turkey Muffin
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 93.0
- Total Fat: 3.9 g
- Cholesterol: 35.6 mg
- Sodium: 97.7 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 0.7 g
- Protein: 11.2 g
View full nutritional breakdown of Turkey Muffin calories by ingredient
Number of Servings: 18
Ingredients
-
Turkey, Ground turkey, 93% lean, 32 oz (remove)
Instant, Quick, and Regular Oats Cereal, 1 cup, dry, yields (remove)
egg white, fresh, 3 large (remove)
Onions, raw, 1 small (remove)
Celery, raw, 1 cup, diced (remove)
Directions
Serving Size: 1 muffin
Number of Servings: 18
Recipe submitted by SparkPeople user KBENEVILLE.