Red Pearl Onion Pie w/"Easy" Crust
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 225.2
- Total Fat: 14.3 g
- Cholesterol: 73.3 mg
- Sodium: 152.9 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 1.5 g
- Protein: 6.8 g
View full nutritional breakdown of Red Pearl Onion Pie w/"Easy" Crust calories by ingredient
Number of Servings: 8
Ingredients
-
Nabisco Ritz Crackers -25 Crackers
1 Bag Red Pearl Onions (about 25 pieces) Cut each in 1/2...really small ones can stay whole.
1 large Yellow onion chopped
Scallions, raw, .25 cup, chopped
Sour Cream, 1.5 cups
Milk, 2%, .5 cup
Egg, fresh, 2 large
All-Purpose White Flour 1 Tbsp
Nutritional Yeast, Vegetarian 2 Tbsp
Country Crock Plus Calcium 2 Tbsp
Salt and Pepper if desired.
Directions
For the Crust:
*
Line glass pie dish with crackers bottom and on sides. That's it--wanted to keep it easy.
*******************************************
For the filling:
*
Saute onions in Country Crock about 10-15 minutes. Add Salt and Pepper if desired.
Put in pie dish.
Mix together the remaining ingredients and pour over onions.
Top with scallions.
Bake 350 for approx. 30 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user TAKINGBACKLIFE.
*
Line glass pie dish with crackers bottom and on sides. That's it--wanted to keep it easy.
*******************************************
For the filling:
*
Saute onions in Country Crock about 10-15 minutes. Add Salt and Pepper if desired.
Put in pie dish.
Mix together the remaining ingredients and pour over onions.
Top with scallions.
Bake 350 for approx. 30 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user TAKINGBACKLIFE.
Member Ratings For This Recipe
-
LIVNFITNHAPPY
-
CD1799195