mexican slaw

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 347.8
  • Total Fat: 6.4 g
  • Cholesterol: 54.0 mg
  • Sodium: 144.0 mg
  • Total Carbs: 41.6 g
  • Dietary Fiber: 7.3 g
  • Protein: 30.2 g

View full nutritional breakdown of mexican slaw calories by ingredient


Introduction

Mexican Slaw Mexican Slaw
Number of Servings: 4

Ingredients

    Heat Slaw with Olive oil, add 2 cups of shredded or diced chicken and spiral pasta. Add taco seasoning to taste.

    Easy and delicious!

Directions

Heat Slaw with Olive oil, add 2 cups of shredded or diced chicken and spiral pasta. Add taco seasoning to taste.

Easy and delicious!

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user IMEDLEN.