Tuna Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 253.3
  • Total Fat: 4.1 g
  • Cholesterol: 6.2 mg
  • Sodium: 1,048.2 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 20.6 g

View full nutritional breakdown of Tuna Casserole calories by ingredient



Number of Servings: 6

Ingredients

    3 cans, chunk light tuna (undrained)
    2 cans, cream of mushroom soup
    2 cups, dry minute brown rice, prepared
    12oz, frozen french style green beans
    garlic powder, onion powder, seasoned salt, pepper, to taste

Tips

You can reduce calories by using light cream of mushroom.


Directions

Mix together ingredients, heat until warmed through.

Serving Size: Makes app. 6 1cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user JADCO321.