No Sugar Peanut Butter Cookies

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 100.2
  • Total Fat: 8.5 g
  • Cholesterol: 11.6 mg
  • Sodium: 79.8 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.5 g

View full nutritional breakdown of No Sugar Peanut Butter Cookies calories by ingredient



Number of Servings: 16

Ingredients

    1 cup smooth peanut butter
    1 cup Splenda sugar substitute (no substitutes)
    1 egg


Directions

Mix well, drop onto cookie sheet, criss-cross with fork as with traditional peanut butter cookies. Bake at 350 F for 8-10 minutes, or until bottoms are lightly browned. Cool on wire rack.

Serving Size: 16 cookies

Number of Servings: 16

Recipe submitted by SparkPeople user CANTONIO617.