Sylvia's Roasted Veggies

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 158.3
  • Total Fat: 9.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 41.4 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 7.7 g
  • Protein: 5.9 g

View full nutritional breakdown of Sylvia's Roasted Veggies calories by ingredient



Number of Servings: 6

Ingredients

    1 Bag of Brussel Sprouts (907 g)
    2 zuchinni
    1/4 extra virgin Olive Oil
    Mrs. Dash seasoning

Directions

Cut Broussel Sprouts in 1/2. Quarter zuchinni. Mix with olive oil and seasoning. Broil for 30 minutes.

Serving Size: Makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user SHYCNAR80.