Pork Strganoff

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Nutritional Info
  • Servings Per Recipe: 33
  • Amount Per Serving
  • Calories: 33.4
  • Total Fat: 1.6 g
  • Cholesterol: 8.2 mg
  • Sodium: 22.1 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.5 g

View full nutritional breakdown of Pork Strganoff calories by ingredient



Number of Servings: 33

Ingredients

    10.65 oz Pork Tenderloin
    24 oz sliced mushrooms
    2 teaspoons coconut oil
    7 oz onion (one medium sliced)
    2 tablespoons Worcestershire
    1 teaspoon mustard
    2.6 oz sour cream

Directions

saute pork in coconut oil. Set aide and add onion. cook until wilting quite a bit. Add mushrooms. Cook on high heat until reduced to taste. Add worcestershire, mustard. Add sour cream just before serving.

Serving Size: 1 oz portions

Number of Servings: 33

Recipe submitted by SparkPeople user DJM1968.