twice baked potato
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 262.2
- Total Fat: 7.8 g
- Cholesterol: 33.6 mg
- Sodium: 561.3 mg
- Total Carbs: 34.6 g
- Dietary Fiber: 3.9 g
- Protein: 14.7 g
View full nutritional breakdown of twice baked potato calories by ingredient
Number of Servings: 4
Ingredients
-
2 large organic baking potatoes
rub skins with butter and salt and bake in oven 350 till skins crisp and potato is done through
1/4 c shredded cheese
.5 c cottage cheese
.5 c inced broccoli
4 organic nitrate free ham slices chopped
any seasonings you wish
Tips
leave out meat, substitute yogurt and/ or ore veggies
Directions
cut baked potatoes in half scoop out eat into a bowl leavign .25 inch left on skin to form a *bowl*
add all ingredients except cheese and mix, add back into potatoes and top with cheese bake in 350 oven till potatoes warmed through and cheese melted
Serving Size: make 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user ACKWARDATTIMES.
add all ingredients except cheese and mix, add back into potatoes and top with cheese bake in 350 oven till potatoes warmed through and cheese melted
Serving Size: make 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user ACKWARDATTIMES.