Zucchini Noodles w/Butter and Parmesan Cheeese

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 298.2
  • Total Fat: 26.1 g
  • Cholesterol: 69.0 mg
  • Sodium: 350.8 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.8 g

View full nutritional breakdown of Zucchini Noodles w/Butter and Parmesan Cheeese calories by ingredient


Introduction

Use for a vegan Main dish or a great side. Use for a vegan Main dish or a great side.
Number of Servings: 1

Ingredients

    2 c. Zucchini
    2 cloves garlic
    2 T Butter
    2 T Parmesan Cheese.

Directions

Saute Zucchini Noodles in butter and garlic till crisp tender, top with Parmesan Cheese when done.

Serving Size: Make 1 Main dish Serving, or 2 Side dish servings.

Number of Servings: 1

Recipe submitted by SparkPeople user ININDIANA1.