Wheat free corn bread

Wheat free corn bread
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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 216.8
  • Total Fat: 14.0 g
  • Cholesterol: 24.6 mg
  • Sodium: 279.7 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 2.8 g
  • Protein: 6.0 g

View full nutritional breakdown of Wheat free corn bread calories by ingredient
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Delicious! Delicious!
Number of Servings: 9


    1 c Yellow corn meal
    3/4 c almond flour or almond meal
    1/4 c ground flaxseed
    1/4 c raw sugar
    1 tbsp baking powder
    1 tsp salt
    1/4 c olive oil
    1 c raw milk
    1 large egg


Combine ingredients pour into greased 9x9 pan. Bake 425 for 20-25 minutes.

Serving Size: 9 pcs

Number of Servings: 9

Recipe submitted by SparkPeople user JLK7TIGER.


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