Pasta Marinara w/ Italian Sausage

Pasta Marinara w/ Italian Sausage
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 531.5
  • Total Fat: 24.2 g
  • Cholesterol: 41.0 mg
  • Sodium: 1,409.6 mg
  • Total Carbs: 55.0 g
  • Dietary Fiber: 4.3 g
  • Protein: 24.4 g

View full nutritional breakdown of Pasta Marinara w/ Italian Sausage calories by ingredient
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Submitted by: NYREW06

Number of Servings: 6


    * Spaghetti/Marinara Sauce (tomato sauce), 3.5 cup
    * Mrs. Dash - Tomato Basil Garlic, 0.25 tsp
    * Mrs. Dash, Italian Blend, 0.25 tsp
    * Bob Evan's Italian Sausage, 16 oz
    * Barilla Rotini, 6 serving (3/4 of a box)
    * Milk, 1%, .5 cup


Boil noodles to desired texture

(rinsed out jar of sauce with a little bit of milk for creaminess)
Heat sauce - Sprinkle a little Mrs. Dash Italian Seasoning

Brown Sausage - Sprinkle a little Mrs. Dash Tomato Basil Garlic

Drain Sausage once browned and then add to sauce while noodles finish cooking.

When noodles are done cooking, drain and add sauce and sausage to noodles.

Let stand for 5 mins before serving.

Serving Size: 1.5-2 cups

Number of Servings: 6

Recipe submitted by SparkPeople user NYREW06.


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