Big Game Day Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 285.5
  • Total Fat: 4.9 g
  • Cholesterol: 40.0 mg
  • Sodium: 784.1 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 14.5 g
  • Protein: 23.5 g

View full nutritional breakdown of Big Game Day Chili calories by ingredient


Introduction

Crock pot Chili Crock pot Chili
Number of Servings: 8

Ingredients

    1 lb. Turkey
    1 cup chopped onion
    1 clove garlic
    1 4.5 oz chopped green chilis
    1 14.5 oz black beans undrained
    1 14.5 oz kidney beans undrained
    1 28 oz diced tomatoes
    1 16 oz tomatoe sauce
    2 tsp chili powder
    black pepper to taste

Tips

This recipe is from The Doctors show. I substituted their ground beef for ground turkey. It still tasted really good!


Directions

1. Cook ground sirloin, onions and garlic in a medium fry pan over medium-high heat (until meat is browned and garlic and onions are soft).

2. Drain off fat and transfer cooked meat, onions, and garlic into Crock-PotŪ.

3. Add remaining ingredients into Crock-PotŪ and stir well.

4. Cover and cook on high for at least 6 hours


Serving Size: Makes 6 1 cup servings