Primal Scotch Eggs
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 347.3
- Total Fat: 24.1 g
- Cholesterol: 271.2 mg
- Sodium: 128.2 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.0 g
- Protein: 29.6 g
View full nutritional breakdown of Primal Scotch Eggs calories by ingredient
Introduction
I grew up eating Scotch eggs, this is just the primal version. I grew up eating Scotch eggs, this is just the primal version.Number of Servings: 5
Ingredients
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1 lb ground pork or fresh ground sausage meat.
5 hard boiled eggs.
Tips
They can be fried in rendered pork fat for a more traditional and crunchy Scotch egg.
Directions
Hard boil the egg and let cool, can sit over night.
Pre-heat the oven to 350 F
Divide the meat into 5.
Roll a portion into a ball and then form around the egg. Repeat.
Place onto a baking tray and bake until cooked through.
I prefer them cold but can be eaten hot.
Serving Size: 5
Number of Servings: 5
Recipe submitted by SparkPeople user MILFORD.
Pre-heat the oven to 350 F
Divide the meat into 5.
Roll a portion into a ball and then form around the egg. Repeat.
Place onto a baking tray and bake until cooked through.
I prefer them cold but can be eaten hot.
Serving Size: 5
Number of Servings: 5
Recipe submitted by SparkPeople user MILFORD.
Member Ratings For This Recipe
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