Home Made Bagel Recipe

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 159.7
  • Total Fat: 1.7 g
  • Cholesterol: 11.5 mg
  • Sodium: 1.4 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 5.2 g

View full nutritional breakdown of Home Made Bagel Recipe calories by ingredient



Number of Servings: 16

Ingredients

    Granulated Sugar, .22 cup
    *Active Dry Yeast, 4 tsp
    *Flour, white, 2.5 cup
    *Whole Wheat Flour, 2.5 cup
    *Canola Oil, 1 tbsp
    Egg Yolk, 1 large

    --Above used for calculations. For all ingredients & instructions, see original recipe at http://www.emerils.com/recipe/6641/Yes-You-Can-Bagels

Directions

see http://www.emerils.com/recipe/6641/Yes-You-Can-Bagels

Divide into 16 rather than 12 bagels.

Serving Size: 16

Number of Servings: 16

Recipe submitted by SparkPeople user NAJASME.