Creamy Salsa Baked Potato
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 109.4
- Total Fat: 2.0 g
- Cholesterol: 5.9 mg
- Sodium: 153.7 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 2.4 g
- Protein: 3.0 g
View full nutritional breakdown of Creamy Salsa Baked Potato calories by ingredient
Introduction
A tasty and easy Mexican-inspired side dish for two. A tasty and easy Mexican-inspired side dish for two.Number of Servings: 2
Ingredients
-
1 medium baking potato
4 tbsp salsa (your choice of flavor)
2 tbsp light sour cream
Directions
Slice washed potato in half lengthwise. Place halves in microwave zip & steam bag and microwave 5-6 minutes on high, until tender. Place each half on a plate, then mash potato with a fork. Stir in 2 tbsp of salsa and 1 tbsp sour cream into each potato.
Number of Servings: 2
Recipe submitted by SparkPeople user KARICHELLE.
Number of Servings: 2
Recipe submitted by SparkPeople user KARICHELLE.