Apple cinnamon cake
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 169.6
- Total Fat: 3.2 g
- Cholesterol: 32.3 mg
- Sodium: 50.8 mg
- Total Carbs: 36.7 g
- Dietary Fiber: 1.9 g
- Protein: 3.4 g
View full nutritional breakdown of Apple cinnamon cake calories by ingredient
Number of Servings: 12
Ingredients
-
4 ozs of light butter spread
2/3 cup of brown sugar
2 eggs
1 & 3/4 cups of SR flour
tspn cinnamon
2/3 of a cup of milk
3 sliced apples.
Tips
Add extra fibre such as bran or psyllium husk with the flour if desired
Directions
Beat together 4 ozs of light butter spread and 2/3 cup of brown sugar.
Add 2 eggs and beat well
Add 1 & 3/4 cups of SR flour and a tspn cinnamon
and 2/3 of a cup of milk = mix well together.
Pour mixture into a greased deep cake slice tray over a layer of sliced apples.
finish with another layer of sliced apples and a sprinkle of cinnamon
Bake in centre of a moderate oven (180 degrees) for 30 - 25 mins.
Cut into 12 portions and remove from tray
Serving Size: 12 slices 2 inch by 1 1/2 inch
Number of Servings: 12
Recipe submitted by SparkPeople user WUNMURRA.
Add 2 eggs and beat well
Add 1 & 3/4 cups of SR flour and a tspn cinnamon
and 2/3 of a cup of milk = mix well together.
Pour mixture into a greased deep cake slice tray over a layer of sliced apples.
finish with another layer of sliced apples and a sprinkle of cinnamon
Bake in centre of a moderate oven (180 degrees) for 30 - 25 mins.
Cut into 12 portions and remove from tray
Serving Size: 12 slices 2 inch by 1 1/2 inch
Number of Servings: 12
Recipe submitted by SparkPeople user WUNMURRA.