Purple Cabbage Slaw with Lime
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 32.8
- Total Fat: 1.8 g
- Cholesterol: 0.0 mg
- Sodium: 206.8 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 1.1 g
- Protein: 0.7 g
View full nutritional breakdown of Purple Cabbage Slaw with Lime calories by ingredient
Introduction
For Tacos or Bean Tostados For Tacos or Bean TostadosNumber of Servings: 6
Ingredients
-
Cabbage, red, fresh, 283.5 grams
Cider Vinegar, 4 tbsp
Lime Juice, 1 fl oz
*Extra Virgin Olive Oil, .75 tbsp
Pepper, black, .5 tsp
Salt, .5 tsp
Tips
I put 1/4 cup of black beans and one serving of cabbage slaw on a corn tortilla (wormed or fried in canola oil).
Directions
Shred cabbage.
Whisk vinegar, lime juice, olive oil, pepper, and salt.
Add vinegar mixture to cabbage, mix, and refrigerate for a minimum of 1 hour.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user CHAPINPS.
Whisk vinegar, lime juice, olive oil, pepper, and salt.
Add vinegar mixture to cabbage, mix, and refrigerate for a minimum of 1 hour.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user CHAPINPS.