Spicy Ranch

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 109.7
  • Total Fat: 10.6 g
  • Cholesterol: 6.4 mg
  • Sodium: 239.6 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.8 g

View full nutritional breakdown of Spicy Ranch calories by ingredient


Introduction

I found something similar on allrecipes.com when I wanted a good tasting spicy ranch without using the bottled stuff. I found something similar on allrecipes.com when I wanted a good tasting spicy ranch without using the bottled stuff.
Number of Servings: 16

Ingredients

    1 packet hidden valley ranch seasoning mix
    1 cup real mayo (use light if you prefer)
    1 cup 2% milk (or any kind you prefer)
    garlic powder to taste
    cayenne pepper powder to taste
    paprika to taste

Tips

Using a left over jar, or a ball mason jar, makes it easier to mix the dressing by shaking the jar with the lid on, and makes pouring easier.

The seasoning measurements are about what I put in but I like things spicy, so start with a little and add until you have the taste you like.


Directions

Combine mayo, milk and seasoning mix.
Stir until seasoning mix is dissolved into milk and mayo
Add garlic powder, cayenne powder, and paprika little by little until you have the desired taste.

Serving Size: about 16 2 TBS servings

Number of Servings: 16

Recipe submitted by SparkPeople user KORRYN06.