Zucchini Muffins
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 128.7
- Total Fat: 4.9 g
- Cholesterol: 20.4 mg
- Sodium: 102.4 mg
- Total Carbs: 27.6 g
- Dietary Fiber: 1.1 g
- Protein: 1.8 g
View full nutritional breakdown of Zucchini Muffins calories by ingredient
Introduction
super yummy - yield 30 square muffins super yummy - yield 30 square muffinsNumber of Servings: 30
Ingredients
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mix wet & dry separately then combine. use a well greased muffin tin or mini loaf pans (6)
Directions
bake in 350 degree oven for 20 min. leave in pan to cool for 5 min then cool completely on wire rack (if the kids let you)
Serving Size: makes 30 square muffins per 1/4c batter
Number of Servings: 30
Recipe submitted by SparkPeople user COOKTO6.
Serving Size: makes 30 square muffins per 1/4c batter
Number of Servings: 30
Recipe submitted by SparkPeople user COOKTO6.