Chicken Chili
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,225.6
- Total Fat: 17.5 g
- Cholesterol: 146.3 mg
- Sodium: 7,486.4 mg
- Total Carbs: 381.8 g
- Dietary Fiber: 116.8 g
- Protein: 159.5 g
View full nutritional breakdown of Chicken Chili calories by ingredient
Number of Servings: 1
Ingredients
-
1 Can Pinto Beans
1 Can Black beans, rinsed
1 can kidney beans
1 can corn
1 can diced tomatoes
1 8oz can tomato sauce
2 cloves garlic minced
1 chicken breast cooked and shredded
1 Tbsp chili powder
1 packet taco seasoning
Directions
Dump all ingredients into slow cooker, mix. Cook on high for 3-4 hours. Top with cheese if desired.
Serving Size: Makes 8-10 Servings
Number of Servings: 1
Recipe submitted by SparkPeople user KGJERDE.
Serving Size: Makes 8-10 Servings
Number of Servings: 1
Recipe submitted by SparkPeople user KGJERDE.