Spicy Peanut Glaze

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 51.8
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 656.9 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.0 g

View full nutritional breakdown of Spicy Peanut Glaze calories by ingredient


Introduction

This sauce goes great with chicken and fish - especially good with grilled salmon. I also mix this with a 1/4 cup cooked pasta, some grilled chicken strips and sugar snap peas for an awesome lunch! Calories and fat are cut significantly by using PB2 powdered peanut butter. And it is JUST as yummy! This sauce goes great with chicken and fish - especially good with grilled salmon. I also mix this with a 1/4 cup cooked pasta, some grilled chicken strips and sugar snap peas for an awesome lunch! Calories and fat are cut significantly by using PB2 powdered peanut butter. And it is JUST as yummy!
Number of Servings: 4

Ingredients

    3 Tbsp PB2 (Powdered Peanut Butter)- Bell Plantation
    3 Tbsp water
    1/4 cup Orange Juice
    1/4 cup Kikkoman Low Sodium Soy Sauce,
    1 Tbsp Cider or Rice Wine Vinegar
    1 Tbsp Brown Sugar
    1/2 tsp Ginger, ground
    1 Tbsp Sriracha Asian Chili Sauce

Directions

This sauce goes great with chicken and fish - especially good with grilled salmon. I also mix this with a 1/4 cup cooked pasta, some grilled chicken strips and sugar snap peas for an awesome lunch! Calories and fat are cut significantly by using PB2 powdered peanut butter. And it is JUST as yummy!

Combine all ingredients in a saucepan and bring to a boil. Turn heat down and simmer for about 5 minutes, stirring frequently, until sauce thickens.

Serving Size: 4 servings