Pizza Hotdish (Seymour)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 466.0
- Total Fat: 28.6 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 34.1 g
- Dietary Fiber: 0.9 g
- Protein: 22.1 g
View full nutritional breakdown of Pizza Hotdish (Seymour) calories by ingredient
Number of Servings: 8
Ingredients
-
8 oz. ground turkey
8 oz. ground beef
2 pkgs. reduced fat cresent rolls
2 small cans tomato sauce
1 can mushrooms
8 oz. shredded cheddar cheese
garlic to taste
salt & pepper to taste
italian seasoning to taste
Directions
Brown ground turkey and beef together. Drain.
Combine tomato sauce, mushrooms, and beef mixture. Evenly spread on bottom of 9x13 baking dish. Top beef mixture with cheese.
In a seperate bowl combine sour cream and seasonings. Place a spoonful of sour cream mixture into each crescent roll and roll up.
Line cresent rolls up evenly on pan (eight rows of two).
Bake at 350 for 30 minutes or until crescent rolls are cooked.
Serving Size: Makes 8 servings. Serving size is two crescent rolls.
Combine tomato sauce, mushrooms, and beef mixture. Evenly spread on bottom of 9x13 baking dish. Top beef mixture with cheese.
In a seperate bowl combine sour cream and seasonings. Place a spoonful of sour cream mixture into each crescent roll and roll up.
Line cresent rolls up evenly on pan (eight rows of two).
Bake at 350 for 30 minutes or until crescent rolls are cooked.
Serving Size: Makes 8 servings. Serving size is two crescent rolls.