Bean-Less Chili

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 583.7
  • Total Fat: 46.4 g
  • Cholesterol: 116.3 mg
  • Sodium: 1,222.9 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 32.9 g

View full nutritional breakdown of Bean-Less Chili calories by ingredient


Introduction

This is a great recipe for parties or to make in the morning and let simmer all day then serve for dinner! This is a great recipe for parties or to make in the morning and let simmer all day then serve for dinner!
Number of Servings: 8

Ingredients

    7 to 10 celery stocks, diced
    1 white onion
    6 garlic cloves minced
    4 tablespoons extra virgin olive oil
    2 lbs grass fed ground beef
    1 lb spicy ground sausage
    1 teaspoon sea salt
    2 tablespoons dried oregano
    2 tablespoons dried basil
    1 tablespoon cumin
    3 to 4 tablespoons chili powder
    1 teaspoon cayenne pepper
    1 can (16oz) of diced tomatoes with juice
    16 oz chicken broth

Directions

In a large skillet saute veggies in olive oil, then add beef and sausage and brown.
Season meat mixture with spices
Taste and add more seasoning if desired
You can let simmer in slow cooker and serve all day!


Serving Size: 6 servings

Number of Servings: 8

Recipe submitted by SparkPeople user DARLAGOILLADY.