Fajita Chicken Tacos

Fajita Chicken Tacos
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 436.2
  • Total Fat: 13.3 g
  • Cholesterol: 95.4 mg
  • Sodium: 552.0 mg
  • Total Carbs: 41.5 g
  • Dietary Fiber: 6.5 g
  • Protein: 38.5 g

View full nutritional breakdown of Fajita Chicken Tacos calories by ingredient
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Number of Servings: 1


    3 corn tortillas, heated in skillet
    4 oz chicken
    1tsp fajita seasoning
    1/4c lettuce
    1/4c tomatoes
    1/4c cheddar cheese
    1Tbsp Pace chunky salsa-mild


Cook chicken, chunk and add fajita seasonings. Warm tortillas in skillet until slightly crispy. Pour 1tsp. salsa on the bottom of each tortilla- add chicken, lettuce, tomatoes and cheese. Enjoy!

Makes 3 tacos.

Number of Servings: 1

Recipe submitted by SparkPeople user AMAGDEFRAU.

TAGS:  Beef/Pork |

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