Fresh Fruit with Honey-Yogurt Dip
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 151.6
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 15.7 mg
- Total Carbs: 36.3 g
- Dietary Fiber: 4.0 g
- Protein: 3.6 g
View full nutritional breakdown of Fresh Fruit with Honey-Yogurt Dip calories by ingredient
Introduction
Clean Eating Clean EatingNumber of Servings: 2
Ingredients
-
¼ cup low-fat plain Greek yogurt
2 tablespoons honey
1 cup strawberries, hulled
1 medium Granny Smith apple, cored and
sliced
Tips
serve with Spring Herb Chicken Salad Sliders
Directions
Stir together yogurt and honey in a small bowl.
Serve sauce with fruit for dipping.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user LOVITAR.
Serve sauce with fruit for dipping.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user LOVITAR.