Parmesan Baked Potato

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 208.9
  • Total Fat: 9.0 g
  • Cholesterol: 23.9 mg
  • Sodium: 159.5 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 4.2 g
  • Protein: 4.9 g

View full nutritional breakdown of Parmesan Baked Potato calories by ingredient


from Favorite Family Recipes from Favorite Family Recipes
Number of Servings: 6


    6 small potatoes, scrubbed and cut in half
    1/4 cup butter
    grated parmesan cheese
    garlic powder
    other seasonings (to personal preference)


Preheat oven to 400 degrees. Melt butter and pour into a 9x13 inch pan and spread evenly across the bottom. Generously sprinkle parmesan cheese and lightly sprinkle other seasonings all over the butter. Place potato halves face down on the butter and seasonings. Place in preheated oven and bake for 40 to 45 minutes. Cool for 5 minutes before removing from pan. Serve on a plate with a side of sour cream for dipping.

Serving Size: makes 6, 2 piece servings

Number of Servings: 6

Recipe submitted by SparkPeople user BECK_BEAR.

TAGS:  Side Items |