Pulled Pork
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 396.4
- Total Fat: 28.0 g
- Cholesterol: 106.5 mg
- Sodium: 421.0 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.5 g
- Protein: 27.4 g
View full nutritional breakdown of Pulled Pork calories by ingredient
Introduction
Super easy crock pot pulled pork. Super easy crock pot pulled pork.Number of Servings: 12
Ingredients
-
Pork Butt roast (1 pound)
Ginger ale (1 can)
Barbecue sauce (1 cup per pound of roast)
Directions
Cook Pork butt in ginger ale. Remove excess liquid when pork is cooked thoroughly. Add barbecue to taste (approximately 1 cup per pound) while pulling apart pork and mixing well. Serve alone or on a bun.
Serving Size: Makes 12 6-oz servings
Number of Servings: 12
Recipe submitted by SparkPeople user LADYHAWK2_99.
Serving Size: Makes 12 6-oz servings
Number of Servings: 12
Recipe submitted by SparkPeople user LADYHAWK2_99.