Breakfast Cookies

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 174.0
  • Total Fat: 8.5 g
  • Cholesterol: 41.5 mg
  • Sodium: 95.1 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.7 g

View full nutritional breakdown of Breakfast Cookies calories by ingredient


Introduction

Grab and Go cookies for breakfast Grab and Go cookies for breakfast
Number of Servings: 30

Ingredients

    1 cup softened butter
    1 and 1/3 cup brown sugar
    4 eggs
    1 tsp vanilla
    2 cups whole wheat flour
    1 tsp baking powder
    1/2 tsp baking soda
    1/4 tsp salt
    2 cups rolled oats
    dried fruit to taste
    choc. chips to taste

Tips

Can add nuts, and other dried fruit.


Directions

Mix wet ingrediens with dry ingredients. Bake at 350 for 12-15 minutes. Don't over cook, just until sides are browned.

Serving Size: 30, golf ball size cookies

Number of Servings: 30

Recipe submitted by SparkPeople user JMARK44.