Tuna & pasta salad

Tuna & pasta salad
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 368.6
  • Total Fat: 7.6 g
  • Cholesterol: 76.9 mg
  • Sodium: 774.8 mg
  • Total Carbs: 42.8 g
  • Dietary Fiber: 2.4 g
  • Protein: 32.4 g

View full nutritional breakdown of Tuna & pasta salad calories by ingredient



Number of Servings: 2

Ingredients

    -cooked pasta, 2 cups. Any kind is ok but the coloured corkscrews are most visually suitable.
    -Tuna in water, 1 can or 200 g.
    -mushrooms, 1 cup. canned sliced mushroms are best.
    -Light Mayonnaise, 1 tbsp, or less if you want even less fat.
    -Olive oil, 1 tsp.
    -Salt, 1 dash or to taste.
    -Garlic powder, 1 dash or to taste.

Directions

-Mix all ingredients in a bowl.

you can use it as a side dish or salad if you decrease the amount of pasta by half

Number of Servings: 2

Recipe submitted by SparkPeople user NOTORIETY.