GB and Turkey 2:1 MB (1 meatball; 2oz)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 96
- Amount Per Serving
- Calories: 126.0
- Total Fat: 7.6 g
- Cholesterol: 46.9 mg
- Sodium: 198.7 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.4 g
- Protein: 9.3 g
View full nutritional breakdown of GB and Turkey 2:1 MB (1 meatball; 2oz) calories by ingredient
Number of Servings: 96
Ingredients
-
Ground beef, lean, 96 oz(remove)
*Turkey, Ground turkey, 93% lean, 48 oz(remove)
Shoprite Italian Style Bread Crumbs (1/4 cup), 16 serving(remove)
Land O Lakes Fat Free Milk (1 cup), 2 serving(remove)
Salt, 4 tsp(remove)
Lea & Perrins Worcestershire Sauce (1 tsp), 4 serving(remove)
Onions, raw, 2 cup, chopped(remove)
Egg, fresh, whole, raw, 8 large(remove)
Directions
Serving Size: 96- 2oz meatballs
Number of Servings: 96
Recipe submitted by SparkPeople user LISDAWOP1.