barilla pasta salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 258.7
  • Total Fat: 5.5 g
  • Cholesterol: 2.5 mg
  • Sodium: 170.0 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 4.3 g
  • Protein: 10.9 g

View full nutritional breakdown of barilla pasta salad calories by ingredient


Introduction

barilla plus farfalle pasta with veggies and ranch dressing barilla plus farfalle pasta with veggies and ranch dressing
Number of Servings: 6

Ingredients

    12 oz Barilla Pasta Plus Farfalle
    1/4 cup chopped celery
    1 cup chopped bell pepper
    1/2 cup chopped broccoli
    6 tblsp Hidden Valley Ranch Dressing

Tips

You can use any kind of pasta or veggies that you like.


Directions

Boil pasta according to box directions. Rinse and drain pasta in cold water. Chop vegetables and add to rinsed pasta. Mix in 6 tbls ranch dressing.

Serving Size: makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user TREEGIRLS.