shrimp linguine


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 480.4
  • Total Fat: 7.5 g
  • Cholesterol: 198.4 mg
  • Sodium: 380.5 mg
  • Total Carbs: 71.9 g
  • Dietary Fiber: 9.3 g
  • Protein: 34.2 g

View full nutritional breakdown of shrimp linguine calories by ingredient


Introduction

tasty shrimp pasta tasty shrimp pasta
Number of Servings: 1

Ingredients

    1 anchovy
    1 clove garlic sliced very thin
    6 cherry tomatoes halved
    1 tsp EVO
    dash chili flakes
    100 g shrimp or mussels
    85grms linguine

Directions

boil water for pasta
add pasta
heat medium pan
add anchovy, garlic and oil. stir until anchovy dissolves
add tomatoes, squishing as you add to pan
add shrimp and chili flakes to pan
add pasta to pan with a little water. toss and serve

Serving Size: serves 1

Number of Servings: 1

Recipe submitted by SparkPeople user SBHARRISON.

TAGS:  Fish | Dinner | Fish Dinner |

Member Ratings For This Recipe


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    Very Good
    Low in sodium, full of taste! - 5/1/13