veggie egg bake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 162.9
  • Total Fat: 11.1 g
  • Cholesterol: 205.9 mg
  • Sodium: 264.6 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 11.9 g

View full nutritional breakdown of veggie egg bake calories by ingredient
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Number of Servings: 12

Ingredients

    12 eggs
    1 can diced tomatotes
    1 cup mushrooms
    1.5 cup broccoli
    2 cups cheese
    .5 cup onion

Directions

bake at 350 for 45 minutes

Serving Size: makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user MORGIESMA.

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