Banana Flaxseed Pancakes
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 78.0
- Total Fat: 3.9 g
- Cholesterol: 62.0 mg
- Sodium: 105.2 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 2.5 g
- Protein: 3.8 g
View full nutritional breakdown of Banana Flaxseed Pancakes calories by ingredient
Number of Servings: 12
Ingredients
-
2 Medium Bananas
3/4 c (12 tbsp) Ground Flax Seed
4 Large Eggs
2 tsp Baking Powder
1 tsp Vanilla Extract
2 packets Splenda
Directions
Serving Size: 12 (3-4") pancakes
Number of Servings: 12
Recipe submitted by SparkPeople user AWOLLENWEBER.