lighter mac & cheese

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 401.3
  • Total Fat: 11.7 g
  • Cholesterol: 33.8 mg
  • Sodium: 949.4 mg
  • Total Carbs: 60.3 g
  • Dietary Fiber: 5.6 g
  • Protein: 17.3 g

View full nutritional breakdown of lighter mac & cheese calories by ingredient
Report Inappropriate Recipe

Submitted by:


gluten free, vegetarian gluten free, vegetarian
Number of Servings: 8


    quinoa pasta
    almond milk
    2% american cheese, shredded or cut small
    salsa con queso


preheat oven to 350. while pasta boils in oven/stovetop dutch oven, gshred or cut into pieces the american cheese. while pasta drains, add pam(spray sides of pot), milk & pepper to pot and simmer til hot. mix arrowroot with some milk or water and stir into hot milk. add cheeses and let melt. add pasta and mix well. bake 30 mins.

Serving Size: makes 8 1.5 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user REALROX.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.